Benifits of olive oil
The Finest Olive Oil
When you hear the name of Serjella you remember the quality, the taste and texture. Our olive oil is exceptional; it is distinguished and known by its highest quality, as it was made from the finest types of olives whose trees are cultivated in Syria, which is famous for its picturesque nature, temperate climate, fertile soil and its production of the finest olives in the world. Serjella olive oil is known by its unique flavor, which is ideal for enhancing different flavors of food.
Benefits of Syrian Olive Oil
Serjella’s olive oil offers a guide towards a more healthy lifestyle with many benefits to offer:
Fats and Cholesterol
Fats are considered essential nutrients but not all fats are similar. With more than 75% monounsaturated fat, olive oil is considered the healthiest dietary fat. Two types of cholesterol are known as low-density fatty proteins (LDL) and high-density fatty proteins (HDL). Cholesterol is known as “harmful” cholesterol because it transmits and deposits in tissues and arteries, damaging the walls of blood vessels. High-density lipoprotein cholesterol is also known as a “good” type because it removes harmful cholesterol from cells and transports it to the liver to be eliminated.