Chicken, Spinach & Cheese Salad Jar

Easy

20 Mins

1-2 People

INGREDIENTS

4 tablespoons of extra virgin olive oil

2 tablespoons red vinegar

1 teaspoon mustard

1/2 cup feta cheese

1 chicken breast

1/2 cup green grapes

1/4 cup of walnuts

1 cup spinach

Salt and Pepper

PREPERATION

• Cook the chicken in a covered pot with water for 15 to 20 minutes, then allow it to cool.

• After that, cut the chicken into slices.

• In a small bowl, mix olive oil, red vinegar, mustard, salt and pepper.

• Then pour the mixture into a jar and add the cooked chicken first, then the feta cheese cubes, grapes, walnuts, and finally the spinach.

• Close the jar tightly.