Fattoush Salad

Easy

5-10 Mins

4-6 People

INGREDIENTS

1/4 cup of extra virgin olive oil

2 tablespoons of pomegranate molasses

1 teaspoon salt

1 cup chopped lettuce

2 tomatoes

2 cucumbers

1 radish

2 green onions

1 cup of Porcelain

1 cup fresh mint

1 cup chopped parsley

1 tablespoon sumac

1 cup toasted pita bread

PREPERATION

• Cut the tomatoes and cucumbers into small cubes.

• Cut the radish into slices.

• Chop lettuce, parsley and green onions.

• In a small bowl, mix olive oil, lemon juice, pomegranate molasses and salt well.

• In a large bowl, mix the chopped vegetables together.

• Add porcelain, fresh mint, sumac, and salt.

• Add the ingredients to each other.

• Season with olive oil mixture.

• Decorate with toasted pita bread, and then it is ready to serve.